Ingredients: Sprouted dried pili nuts, Himalayan pink salt, garlic, ginger, lime, organic coconut flower sugar, cayenne pepper, paprika, lemongrass, kaffir lime leaves
Contains: Pili nuts, coconut
These spicy nuts take inspiration from the fresh, vibrant and delicious cuisine of northern Thailand. Our premium wild harvested pili nuts are crunchy, buttery, lightly sweet and sour with hints of lemongrass, lime leaves and chili. Coated in a vibrant fusion of Thai-inspired flavors, they’re the perfect gourmet snack to accompany a cool drink on a summer’s evening.
- Awarded 1 Star for being ‘simply delicious – a food that delivers fantastic flavour’ by The Guild of Fine Food Great Taste Awards in London 2020
Nutrition Facts: (Serving size 1oz/30g about 14 nuts) Calories 220, Total Fat 22g (Saturated Fat 10g, Trans Fat 0g), Cholesterol 0mg, Sodium 237mg, Total Carbohydrates 2g (Dietary Fiber 1g, Total Sugars 1g, Includes 0g Added Sugars), Protein 4g, Vitamin E 8mg, Calcium 36mg, Magnesium 78mg, Iron 1mg.